10 Jump to Recipe Print RecipeYou might’ve seen us making some Asparagus in a Blanket on our TikTok, Instagram, Twitter or Facebook. Or maybe you saw the post on our Pinterest.Regardless of how you found it, we’re just glad that you did! No long, drawn out story– we just hope you enjoy! Asparagus in a Blanket Print Recipe Pin Recipe Prep Time 10 minutes minsCook Time 9 minutes minsTotal Time 19 minutes mins Course Appetizer, Dinner, Side Dish Ingredients 1 bunch Asparagus about 12-16 ounces ends trimmed1 tbsp Extra Virgin Olive OilKosher SaltPepper1 can Refrigerated Crescent Rolls8 oz Gruyère Cheese shredded8 slices Prosciutto Instructions Preheat oven to 375°F or according to crescent roll directions. Line a sheet pan with parchment paper.Roll out crescent rolls and separate into individual triangles. Toss asparagus in olive oil and season with salt and pepper.Fold slice of prosciutto in half and lay on wide side of crescent roll, then fold overlapping part over for flush alignment. Follow with 3-4 stalks of asparagus (depending on size) and 1-2 tablespoons of cheese.Roll crescent rolls and place on sheet pan. Bake until crescent rolls are golden and puffed, about 9-12 minutes. Enjoy! Keyword Asparagus, Crescent Rolls Please leave this field empty get consistent tips, guides, and recipes We don’t spam! Read our privacy policy for more info. Please check your inbox or spam folder to confirm your subscription.