Caramelized Butternut Squash

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You might’ve seen us making our squash recipe on our TikTok, Instagram, Twitter or Facebook. Or maybe you saw the post on our Pinterest.

Regardless how you found it, we’re just glad that you did! No long, drawn out story– we just hope you enjoy!

Caramelized Butternut Squash

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Course Appetizer, Dinner, Main Course, Side Dish, Snack

Cuisine American, Indian

Ingredients

1 bag Frozen Butternut Squash
2 tbsp Olive Oil
1 tbsp Cinnamon
1 tbsp Brown Sugar
½ tsp Black Pepper
½ tsp Table Salt

Instructions

Place baking sheet inside oven and preheat to 400℉.
In large mixing bowl, pour in butternut squash and break apart.
Pour in all other ingredients into bowl and mix. Best mix when using hands.
Once the butternut squash is coated evenly, remove baking sheet from oven.
Place individual pieces of butternut squash on pan one-by-one and rows giving 1/2 inch of space in between.
Place inside oven on lowest rack for 18-20 minutes.
Remove from oven and place inside bowl. Sprinkle cinnamon sugar mix overtop of butternut squash.
Enjoy!

Keyword Brown Sugar, Butternut, Caramelized, Cinnamon, Roasted, Squash, Sugar