Crispy Rice Cakes with Spicy Peanut Sauce

Name: Crispy Rice Cakes with Spicy Peanut Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 servings Rice Cakes (tteokbokki) ( about 20-25 pieces); Vegetable Oil; Green Onions (for garnish); Sesame Seeds (for garnish); 1-2 Large Eggs; 2 tbsp Peanut Butter; 1 tbsp Chili Oil; 1 tbsp Sugar; 1 tbsp Soy Sauce; ½ tbsp Rice Vinegar; 2-3 tbsp Hot Water

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Crispy Rice Cakes with Spicy Peanut Sauce

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