32 Jump to Recipe Print RecipeYou might’ve seen us making some Grilled Chimichurri Chicken on our TikTok, Instagram, Twitter or Facebook. Or maybe you saw the post on our Pinterest.Regardless of how you found it, we’re just glad that you did! No long, drawn out story– we just hope you enjoy! Grilled Chimichurri Chicken Print Recipe Pin Recipe Prep Time 45 minutes minsCook Time 12 minutes minsTotal Time 57 minutes mins Course Appetizer, Dinner Ingredients 2 cups Fresh Cilantro chopped3 cloves Garlic minced4 tbsp Red Wine Vinegar2 tbsp Lime Juice6 tbsp Olive Oil1/2 tsp Smoked Paprika3/4 tsp Red Pepper Flakes1/2 tsp Salt2 lbs Chicken Thighs boneless + skinlessSalt, Pepper, + Seasonings of Choice for chicken Instructions In a medium bowl, add fresh cilantro, garlic cloves, red wine vinegar, lime juice, olive oil, smoked paprika, red pepper flakes and salt. Mix together and set aside.In a large bowl, add chicken thighs and seasoning of choice. Use hands to rub in seasonings. Pour half the of the chimichurri mixture over the chicken thighs and reserve the rest for later. Using tongs, toss the chicken things in the chimichurri until all the thighs are equally covered. Let them marinade for at least 30 minutes.Heat grill to medium heat and place chicken thighs directly on the grill and grill each side for 4-5 minutes or until the internal temperature of the chicken is 165°F.Remove from heat and rest for 5 minutes and serve with reserved chimichurri.Enjoy! Keyword Chicken, Cilantro, Lime Please leave this field empty get consistent tips, guides, and recipes We don’t spam! Read our privacy policy for more info. Please check your inbox or spam folder to confirm your subscription.