Hibachi Fried Rice

Name: Hibachi Fried Rice
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 4 cups Cooked White Rice; 1 Egg (whisked/scrambled); ½ cup Chopped Carrots (frozen); ½ cup Peas (frozen); ½ cup White Onion (chopped); 4 tbsp Butter (unsalted + softened); 2 tbsp Low-Sodium Soy Sauce; 2-3 tbsp Vegetable Oil; 2 tsp Sesame Oil (optional)

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Hibachi Fried Rice

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