32 Jump to Recipe Print RecipeYou might’ve seen us making some Lemon Pepper Mixed Vegetables on our TikTok, Instagram, Twitter or Facebook. Or maybe you saw the post on our Pinterest.Regardless of how you found it, we’re just glad that you did! No long, drawn out story– we just hope you enjoy! Lemon Pepper Mixed Vegetables Print Recipe Pin Recipe Prep Time 15 minutes minsCook Time 15 minutes minsTotal Time 30 minutes mins Course Dinner, Side Dish Ingredients 2 tbsp Butter1 tbsp Vegetable Oil1 clove Garlic minced½ Sweet Onion sliced into strips1 Zucchini cut into strips1 cup Carrots sliced2 cups Broccoli Florets1 tbsp Low Sodium Soy Sauce2 tbsp Teriyaki Sauce½ tsp Sesame Seeds optional2 tbsp Lemon PepperSalt + Pepper to taste Instructions Over medium-high heat melt the butter and oil and sauté the garlic and onions until soft and beginning to be translucent. You’re looking to begin the caramelization of the onions.Add the remaining veggies to the pan – zucchini, broccoli and carrots.Add your sauces to the pan (soy sauce & teriyaki sauce) and season with lemon pepper, salt and pepper to taste.Cook for 5-10 minutes, until your vegetables are tender.Top with sesame seeds (optional) and serve immediately. Keyword Broccoli, Carrots, Onions, Zucchini Please leave this field empty get consistent tips, guides, and recipes We don’t spam! Read our privacy policy for more info. Please check your inbox or spam folder to confirm your subscription.