Migas (Mexican Scrambled Eggs)

Name: Migas (Mexican Scrambled Eggs)
Ingredients: 3 tbsp Vegetable Oil; 2 Corn Tortillas (cut into strips or squares); 1 Jalapeño Pepper (diced); 1 small Red Bell Pepper (diced); 1 small Yellow Onion (diced); 4-5 Eggs (lightly beaten); 1 medium Tomato (diced); Salt + Pepper (to taste); ½ cup Sharp + Mild Cheddar Cheese (shredded); Red Pepper Flakes (for serving )

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Migas (Mexican Scrambled Eggs)

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