Pumpkin Cake with Buttercream Frosting

Name: Pumpkin Cake with Buttercream Frosting
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 2 Cups All-Purpose Flour; 1½ Cups Sugar; 1 (15oz) Can Pureed Pumpkin; ¾ Cup Unsalted Butter (melted); 4 Eggs; 1 tsp Baking Soda; 1 tsp Ground Cloves; 1 tsp Ground Cinnamon; 1 tsp Ground Nutmeg; ½ tsp Baking Powder; ½ tsp Salt; Pumpkin Pie Spice (for garnish); 4 Cups Powdered Sugar; 1 Cup Salted Butter (softened ); 2 tsp Vanilla Extract; 2 tsp Almond Milk

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Pumpkin Cake with Buttercream Frosting

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