French Toast Casserole

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You might’ve seen us making our french toaste casserole recipe on our TikTok, Instagram, Twitter or Facebook. Or maybe you saw the post on our Pinterest.

Regardless how you found it, we’re just glad that you did! No long, drawn out story– we just hope you enjoy!

French Toast Casserole

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Prep Time 15

Cook Time 50

Total Time 1 5

Course Breakfast

Cuisine American, French

Ingredients

8 Eggs
Cinnamon + Sugar equal parts
1 lb Bread
1¾ cup Sugar
2 tsp Vanilla Extract
2 tsp Cinnamon
½ tsp Nutmeg
⅛ tsp Salt

Instructions

Preheat over to 350℉.
Cut slices of bread into 9 squares like a tic-tac-toe board. Separate bread slices in large mixing bowl.
In another large mixing bowl, crack eggs, salt, cinnamon, vanilla extract, sugar, nutmeg, milk, and begin to beat with whisk. Add in bread slices and mix together. Make sure all bread slices are soaked in mix.
Spray nonstick cooking spray inside a 9×12 baking dish. (Make sure to spray the walls also). Pour in bread slices and level evenly. Sprinkle cinnamon sugar mix over bread slices.
Place in oven to bake for 45-50 minutes then remove and let cool. Sprinkle more cinnamon sugar mix if desired.
Pour syrup and enjoy!

Keyword Casserole, Cinnamon, French Toast, Sugar