122 Jump to Recipe Print RecipeYou might’ve seen us making our lobster cake recipe on our TikTok, Instagram, Twitter or Facebook. Or maybe you saw the post on our Pinterest.Regardless how you found it, we’re just glad that you did! No long, drawn out story– we just hope you enjoy! Crispy Lobster Cake Print Recipe Pin Recipe Prep Time 20 minutes minsCook Time 15 minutes minsTotal Time 35 minutes mins Course Appetizer, Side DishCuisine Seafood Ingredients 1 Egg½ stick Butter1 lb Lobster chopped1 cup Unseasoned Bread Crumbs½ cup Onion finely chopped½ cup Almond Milk1½ tsp Lemon Juice1½ tsp Worcestershire Sauce½ tsp GarlicSalt + Pepper to taste Instructions In a bowl, mix together lobster meat and dry ingredients. Stir in wet ingredients and mix well. Use hands to form palm sized patties out of mix. Using a medium sized skillet over medium heat, melt butter. Add in lobster cakes and pan fry each side for 2 minutes.Remove and enjoy! Keyword Lobster, Seafood Please leave this field empty get consistent tips, guides, and recipes We don’t spam! Read our privacy policy for more info. Please check your inbox or spam folder to confirm your subscription.