Homemade Vanilla Wafers

You might’ve seen us making these Homemade Vanilla Wafers on our TikTok, Instagram, Twitter or Facebook. Or maybe you saw the post on our Pinterest.

Regardless of how you found it, we’re just glad that you did! No long, drawn out story– we just hope you enjoy!

Homemade Vanilla Wafers

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Prep Time:30 minutes mins

Cook Time:15 minutes mins

Total Time:45 minutes mins

Course: Appetizer, Dessert, Snack

Keyword: Cookie, Sugar, Vanilla

Ingredients

• 1½ Cups All-Purpose Flour
• ¾ Tsp Baking Powder
• ½ Tsp Kosher Salt
• ½ Cup Butter room temperature
• ½ Cup Powdered Sugar
• ¼ Cup Sugar
• 1 Egg room temperature
• 1 Tbsp Vanilla Extract
• 1 Tbsp Milk

Instructions

• Preheat oven to 350℉ and line a large baking sheet with parchment paper.
• In a medium bowl, sift together flour, baking powder, and salt.
• In a large bowl or stand mixer, cream together butter, powdered sugar, and sugar on medium speed.
• Mix in egg, vanilla extract, and milk until smooth and fluffy.
• Slowly mix in flour mixture on low until well combined. Chill batter in refrigerator for 10-15 minutes.
• Scoop ½ tsp sized dollops of batter onto baking sheet. Bake for 12-15 minutes, rotating pan halfway through baking.
• Remove cookies when golden brown and cool.
• Enjoy!