22 Jump to Recipe Print RecipeYou might’ve seen us making these Sriracha Ranch Wings on our TikTok, Instagram, Twitter or Facebook. Or maybe you saw the post on our Pinterest.Regardless of how you found it, we’re just glad that you did! No long, drawn out story– we just hope you enjoy! Sriracha Ranch Wings Print Recipe Pin Recipe Prep Time 20 minutes minsCook Time 10 minutes minsTotal Time 30 minutes mins Course Appetizer, Dinner Ingredients 2½ lbs Chicken Wings½ Cup Sriracha½ Cup Ranch¼ Cup Honey2 tbsp Canola Oil1 tbsp Butter (unsalted) melted or softened 2 tsp Black Pepper1 tsp Garlic Powder1 tsp Onion Powder1 tsp Cayenne Pepper1 tsp Kosher Salt1 tsp Crushed Red Pepper½ tsp Smoked PaprikaRanch for topping1 Green Onion for garnish Instructions Wash and pat chicken wings dry.In a large mixing bowl, place wings along with salt, pepper, garlic powder, onion powder, cayenne, crushed red pepper, smoked paprika, and mix with hands. Make sure to mix well by covering all wings in mix.In a large mixing bowl, mix together sriracha, honey, butter, 2 tbsp ranch and set aside.Cut green onion into ⅛ inch pieces. In a large skillet, heat canola oil over medium heat. Place in wings to cook for 5 minutes (cover with a lid if needed). Flips wings over and let cook for 4 minutes then remove. Toss wings in sauce and plate. Drizzle ranch over wings followed by green onions. Enjoy! Keyword Chicken Wings, Ranch, Sriracha Please leave this field empty get consistent tips, guides, and recipes We don’t spam! Read our privacy policy for more info. Please check your inbox or spam folder to confirm your subscription.