Cut shrimp into smaller pieces.
Add shrimp to a large mixing bowl with mayonnaise, hot sauce, black pepper, garlic powder, onion powder, Old Bay, smoked paprika, bread crumbs, and egg.
Mix together thoroughly making sure mix is evenly combined.
Line air fryer with parchment paper.
Use hands to form 3 inch balls with mix.
Place shrimp cakes in air fryer and press down evenly to flatten ball and spread mix.
Spray cooking oil of choice over shrimp cakes.
Air Fry for 10 minutes at 375°F, then flip and cook for another 5-7 minutes and remove.
Sprinkle green onions over finished shrimp cakes.
Enjoy!
