Go Back

Creamy Pumpkin Pasta

Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course: Dinner, Main Course
Ingredients Method

Ingredients
  

  • 8 Oz Gemelli Pasta
  • ¼ White Onion chopped
  • 1 Clove Garlic minced
  • 1 Tbsp Butter
  • 1 Cup Pumpkin Purée
  • 1 Cup Chicken Broth
  • ⅛ Cup Heavy Cream
  • ¼ Cup Sour Cream
  • Pinch Of Nutmeg
  • ½ Tsp Salt
  • ½ Tsp Black Pepper
  • 1 Tbsp Parsley chopped
  • ¼ Cup Parmesan shredded

Method
 

  1. Boil pasta according to package directions in salted water. Cook until al dente and drain.
  2. In a large skillet, melt butter and sauté onion and garlic over medium heat until soft.
  3. Whisk in chicken broth, heavy cream, sour cream, pumpkin purée, and seasonings.
  4. Simmer sauce for 10 minutes stirring occasionally.
  5. Stir in cooked pasta and allow to simmer for 2-3 minutes.
  6. Garnish with Parmesan and parsley.
  7. Enjoy!