Creamy Stuffed Chicken
Ingredients
- 5 Boneless Chicken Breast large
- 5 cups Mozzarella
- 1/2 stick Butter
- ½ cup Onion finely chopped
- ½ cup Spinach
- ½ cup Sun Dried Tomatoes in oil
- ½ cup Cream Cheese
- ½ cup Ricotta Cheese
- Salt + Pepper to taste
- Garlic + Onion Powder to taste
Instructions
- Preheat oven to 350°F.
- In a bowl, mix together onion, spinach, sun dried tomatoes, mozzarella cheese, cream cheese, ricotta cheese, and 1/4 stick of butter.
- Cut opening into side of chicken breast creating a pocket. Season to desire inside the pocket and outside the whole chicken breast.
- Stuff chicken with mix.
- Heat large cast-iron-skillet over medium heat and pour in sun dried tomato oil and butter. Place chicken in skillet and sear for 3 minutes on each side. Then place skillet into oven to bake for 30 minutes.
- Remove from oven and enjoy!