Jalapeño Chicken Wings
Ingredients
- 2½ lbs Chicken Wings
- 2 tsp Jalapeño Powder
- 1 tsp Salt
- 1 tsp Black Pepper
Sauce
- 4 tbsp Butter
- 2 tbsp Jalapeño Powder
- 1 tbsp Garlic minced
- 1 tsp Smoked Paprika
Instructions
- Wash and pat chicken wings dry.
- In a large mixing bowl, place wings along with Jalapeño powder, salt, pepper and mix with hands. Make sure to mix well by covering all wings in mix.
- In a large skillet, heat canola oil over medium heat. Place in wings to cook for 5 minutes (cover with a lid if needed). Flip wings over and let cook for 4 minutes then remove.
- While wings are cooking, lets begin with the sauce. Melt butter in a medium saucepan over medium heat. Add in other ingredients and bring to a boil while continuously stirring.
- When chicken is finished cooking, turn off the heat and pour in sauce. Flip and move wings in sauce to give it a thick coating then remove from skillet.
- Enjoy!