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Mango Mule
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Prep Time
5
minutes
mins
Course:
Drinks
Ingredients
Method
Ingredients
12
oz
Ginger Beer
1½
oz
Mango Juice
1½
oz
Mango Rum
Ice
Method
Peel and cut mango into chunks.
Use a blender or juicer and add mango chucks to make juice.
Pour in rum, mango, ice, and fill to the top with ginger beer.
Use a spoon to stir and enjoy!